A person wearing a polka dot sleeve pouring pinkish red sparkling wine into a glass held by another person with a white sleeve. The background features a colorful, abstract, textured wall art.
A hand pouring red wine into a glass on a small wooden table, with multiple bottles of wine behind it, in an outdoor setting.
A glass of coffee with coffee beans on top, on a wooden table, with a plate of food and small vases with flowers in the background.
A cocktail glass filled with a clear drink, garnished with a small orange peel, on a wooden surface.
A group of five friends enjoying a meal at a restaurant table, with appetizers and drinks, smiling and toasting cocktails.
A person with tattoos is cutting into a plate of eggs Benedict with hollandaise sauce, served on toasted bread with spinach, alongside crispy breakfast potatoes, and a glass of orange juice on a wooden table.
A modern dining area with a wooden table set with wine glasses and six chairs, located near large windows with a striped curtain. The room has a warm-colored accent wall decorated with framed artwork, a tall green plant in a pot, and a contemporary c
A plate with two poached eggs Benedict topped with hollandaise sauce and garnished with dill, served on toasted bread with greens, along with crispy roasted potatoes; on a wooden table with other dishes and a glass of iced tea.
A table with various dishes including a green salad with fried toppings, a bowl of tomato soup with croutons, a plate of Italian pasta with greens, a cheese and bread platter, and small glasses of red and white wine on a wooden table.
People sharing a meal of salads, bread, and drinks at a wooden table, with one person holding a plate with a salad topped with burrata cheese.
A top-down view of a wooden table with various dishes, including a salad, a bowl of baked potatoes with toppings, a plate of food with an egg and bacon, two glasses of white wine, and slices of bread garnished with herbs.
A colorful salad with greens, cherry tomatoes, bacon, croutons, and a poached egg, surrounded by drinks including a green cocktail, an orange beverage, and a clear glass of water, on a wooden table.
A green cocktail with a foamy top and three small green drops garnished on top, served in a coupe glass on a wooden table.
A tall glass of orange cocktail garnished with a slice of orange and fresh mint leaves, on a wooden table.
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A bartender in a red shirt is pouring a creamy cocktail from a shaker into a tall, curvy glass with ice. The background shows a bar setting with kitchen equipment.
A restaurant table with a plate of food that includes fried potatoes, a fried egg, and vegetables. There are three drinks: a light-colored tropical cocktail with ice, a dark coffee, and a martini cocktail. The scene shows part of a person's face at t
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Georgia Uncorked
Jun
27

Georgia Uncorked

Overview

Bespoke Wine Journeys launches in Denver. 5 pours, Georgian wine & charcuterie — plus a first look at our Fall 2027 Georgia journey.

An Evening Worth Remembering

Bespoke Wine Journeys is officially here — and we're celebrating the way we know best: with exceptional wine, good people, and a story worth telling.

Join us for an intimate brand launch at Apple Blossom, where we'll explore the wines of Georgia — one of the oldest winemaking civilizations on earth, and the destination for our inaugural 2027 journey.

This is not a typical tasting. It's a first look at something we've been building with intention.

What's Included

  • 5 curated wine pours — a guided journey through Georgian varieties and signature styles

  • One full pour of Georgian wine to close the evening

  • Charcuterie throughout the night

  • Curated cocktails and cash bar to keep the evening going

  • Swag from Bespoke Wine Journeys

  • Raffle for a bottle of wine + Apple Blossom gift card

  • Professional photographer on site — look good, drink well

About the Evening

Hosted by Molly Montgomery, sommelier and founder of Bespoke Wine Journeys, this evening doubles as an introduction to our Georgia Uncorked trip — a small-group journey to the Caucasus wine country planned for Fall 2027.

Think qvevri cellars, family estates, 525 indigenous grape varieties, and a country that's been making wine for 8,000 years. Attendees get early access to trip details and first opportunity to reserve a spot.

25 guests. One sommelier. One country. The beginning of something.

About Bespoke Wine Journeys

Boutique wine travel and private events led by Molly Montgomery — sommelier, hospitality veteran, and the person who actually knows the winemakers. Small groups, unsung regions, and experiences that stay with you.

→ bespokewinejourneys.com

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Rooftop Party | Bottomless Margaritas and Tacos
May
15

Rooftop Party | Bottomless Margaritas and Tacos

Rooftop Kickoff Party at Bloom | Bottomless Margaritas & Taco Bar

We’re opening Bloom for the season—and celebrating the start of rooftop season the right way.

Join us on the rooftop for bottomless margaritas, an open taco bar, and live music, all with downtown views. Come hang out, grab a drink, and stay for the full experience.

Details

May 15

5 PM – 8 PM

$59 per guest

Bloom Rooftop | 15th floor of Hyatt Centric Downtown Denver

What’s Included

Bottomless margaritas (throughout the event)

Open taco bar

Live DJ

Swag (while it lasts)

Located on the 15th floor of Hyatt Centric Downtown Denver – 1776 Champa St.

https://www.opentable.com/booking/experiences-availability?rid=1344928&restref=1344928&experienceId=715898&utm_source=external&utm_medium=referral&utm_campaign=shared

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Bloom X Casamigos | Rooftop Party
May
5

Bloom X Casamigos | Rooftop Party

Rooftop Kickoff Party at Bloom | Bottomless Margaritas & Taco Bar

We’re opening Bloom for the season—and celebrating the start of rooftop season the right way.

Join us on the rooftop for bottomless margaritas, an open taco bar, and live music, all with downtown views. Come hang out, grab a drink, and stay for the full experience.

Details

May 15

5 PM – 8 PM

$59 per guest

Bloom Rooftop | 15th floor of Hyatt Centric Downtown Denver

What’s Included

Bottomless margaritas (throughout the event)

Open taco bar

Live DJ

Swag (while it lasts)

Located on the 15th floor of Hyatt Centric Downtown Denver – 1776 Champa St.

https://www.opentable.com/booking/experiences-availability?rid=1344928&restref=1344928&experienceId=715898&utm_source=external&utm_medium=referral&utm_campaign=shared

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Drag Brunch
Mar
22

Drag Brunch

Join us at Apple Blossom on March 22 | 11AM–2PM for a high-energy Drag Brunch hosted by Freda Slaves — local entertainer, accomplished vocalist and choreographer, college professor, and founder & CEO of American Pharaoh Productions. Freda’s drag is bold, intentional, and rooted in honoring her Black and Queer communities. Expect powerful live vocals, sharp choreography, and a show that moves beyond performance into celebration. We’ll be serving our full brunch menu alongside curated cocktails and sparkling wine features designed for the occasion. Seating is limited, and performances take place throughout the experience. Gather your table, come ready to brunch, and settle in for a show that’s equal parts entertainment and statement.

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Restaurant Week
Mar
6
to Mar 15

Restaurant Week

Join us for a three-course seasonal dinner highlighting fresh ingredients and bold, chef-driven flavors.

Start with dishes like our Greenhouse Caesar with shaved Brussels sprouts and kale, or crispy Brussels sprouts with miso bagna cauda. For your entrée, choose between Green Goddess Cacio e Pepe with housemade pasta, pancetta, and local mushrooms, or a classic Steak Frites with chimichurri and compound butter. Finish with a Seasonal Fruit Panna Cotta made in-house.

Three courses | $45 per guest

Reservations available on OpenTable.

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